The whey is a by-product rich in organic substances; the system, as conceived, is self-learning. © Springer Nature Switzerland AG 2020.
The whey is a by-product rich in organic substances; the system, as conceived, is self-learning. © Springer Nature Switzerland AG 2020.
It is well known that wastewaters from the food industry are a potential source of valuable compounds, such that these wastewaters may be considered by-products awaiting the development of appropriate treatment methodologies. Whey is one of the most important polluting effluents from the milk industry because of its very high biological oxygen demand (BOD). Nevertheless,… Continue reading Fuzzy-assisted ultrafiltration of whey by-products recovery